How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Spread With Lime And Cilantro?

You need 8 ingredients. The key ingredients include: 3 garlic cloves, peeled, 1/2 cup chopped fresh cilantro, 2 tablespoons fresh lime juice, 1 1/2 tablespoons extravirgin olive oil, and more.

Is Black Bean Spread With Lime And Cilantro suitable as general?

Yes, Black Bean Spread With Lime And Cilantro falls under the General category and is a great choice for this type of meal.

How do I store leftover Black Bean Spread With Lime And Cilantro?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Spread With Lime And Cilantro Recipe

Name: Black Bean Spread With Lime And Cilantro
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 garlic cloves, peeled; 1/2 cup chopped fresh cilantro; 2 tablespoons fresh lime juice; 1 1/2 tablespoons extravirgin olive oil; 1/2 teaspoon salt; 1 (15-ounce) can black beans, rinsed and drained; 1 (15-ounce) can black beans, undrained; Cilantro sprig (optional)

Try this homemade Black Bean Spread With Lime And Cilantro recipe the whole family will love. Made with garlic, fresh cilantro, lime juice and extravirg…

This Black Bean Spread With Lime And Cilantro relies on simple, everyday ingredients such as garlic cloves, peeled, chopped fresh cilantro, fresh lime juice and extravirgin olive oil. It comes together quickly and makes 4 servings, at about 237 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 garlic cloves, peeled
1/2 cup chopped fresh cilantro
2 tablespoons fresh lime juice
1 1/2 tablespoons extravirgin olive oil
1/2 teaspoon salt
1 (15-ounce) can black beans, rinsed and drained
1 (15-ounce) can black beans, undrained
Cilantro sprig (optional)

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Quick Info

Servings
4 servings
Calories
237 kcal
Category
General

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