How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Spaghetti With Red Curry Sauce Recipe?

You need 11 ingredients. The key ingredients include: 1 box Explore Cuisine of Black Bean Spaghetti, Sauce:, 1 can coconut cream (400g), 2 tablespoons Red Curry Paste, and more.

Is Black Bean Spaghetti With Red Curry Sauce Recipe suitable as pasta & noodles?

Yes, Black Bean Spaghetti With Red Curry Sauce Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Black Bean Spaghetti With Red Curry Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Spaghetti With Red Curry Sauce Recipe

Name: Black Bean Spaghetti With Red Curry Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Explore Cuisine of Black Bean Spaghetti; Sauce:; 1 can coconut cream (400g); 2 tablespoons Red Curry Paste; 2 tablespoons grated Ginger; 2 tablespoons chopped cilantro; 2 tablespoons Olive oil; Black pepper; Salt; Red/yellow Pepper slices1 of each (275g in total); Grated parmesan cheese (suggested)

Try this homemade Black Bean Spaghetti With Red Curry Sauce recipe the whole family will love. Made with Cuisine, coconut cream, Red Curry and Ginger. E…

This Black Bean Spaghetti With Red Curry Sauce relies on simple, everyday ingredients such as sauce:, coconut cream (400g), red curry paste and grated ginger. It comes together quickly and makes 4 servings, at about 419 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Black Bean Spaghetti With Red Curry Sauce Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions