How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Soup?

You need 10 ingredients. The key ingredients include: 1 Tbsp. vegetable oil, 1 medium onion, finely chopped, 2 garlic cloves, crushed with press, 2 tsp. chili powder, and more.

Is Black Bean Soup suitable as soups & stews?

Yes, Black Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Soup Recipe

Name: Black Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. vegetable oil; 1 medium onion, finely chopped; 2 garlic cloves, crushed with press; 2 tsp. chili powder; 1 tsp. ground cumin; 1/4 tsp. crushed red pepper; 2 cans (16 to 19 oz.) black beans, rinsed and drained; 1 can chicken broth; 1/2 c. loosely packed fresh cilantro leaves, chopped; Lime wedge

Black Bean Soup

Eats Now Editorial Team · 556 kcal · Soups & Stews

Black Bean Soup – a delicious recipe with vegetable oil, onion, garlic, chili powder, ground cumin, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Black Bean Soup

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