How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salsa with Olives?

You need 10 ingredients. The key ingredients include: 1 can (15 Oz. Size) Black Beans, Drained And Rinsed, 1 can (14 Oz. Size) Diced Tomatoes, 2 Large Handfuls Black Olives, Chopped, 2 Large Handfuls Green Olives, Chopped, and more.

Is Black Bean Salsa with Olives suitable as snacks & appetizers?

Yes, Black Bean Salsa with Olives falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean Salsa with Olives?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salsa with Olives Recipe

Name: Black Bean Salsa with Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 Oz. Size) Black Beans, Drained And Rinsed; 1 can (14 Oz. Size) Diced Tomatoes; 2 Large Handfuls Black Olives, Chopped; 2 Large Handfuls Green Olives, Chopped; 2 whole Bell Peppers, Chopped (I Like To Use Red And Yellow, But Green And Orange Are Great, Too); 1 whole Small Onion, Chopped; Minced Jalapeno Pepper, To Taste; 3 cloves Garlic, Minced; ⅓ cups Chopped Cilantro; ⅓ cups Red Wine Vinegar

Black Bean Salsa with Olives

Eats Now Editorial Team · 187 kcal · Snacks & Appetizers

Black Bean Salsa with Olives – a delicious recipe with Black Beans, Tomatoes, Black Olives, Green Olives, Bell Peppers, Onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Black Bean Salsa with Olives

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