How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salsa?

You need 15 ingredients. The key ingredients include: 2 (16 ounce) cans black beans (drained and rinsed), 1 large tomatoes, 1 small onion, 1 green pepper, and more.

Is Black Bean Salsa suitable as snacks & appetizers?

Yes, Black Bean Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salsa Recipe

Name: Black Bean Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 (16 ounce) cans black beans (drained and rinsed); 1 large tomatoes; 1 small onion; 1 green pepper; 1 celery rib; 1 ear of corn (or small can); 1 cucumber (optional); 1 ½ teaspoons parsley; 1 ½ teaspoons basil; 1 ½ teaspoons cilantro (optional); 1 teaspoon cumin; ¼ cup olive oil; 1 teaspoon lemon juice; 1 dash salt; 1 dash pepper

Black Bean Salsa

Eats Now Editorial Team · Snacks & Appetizers

Black Bean Salsa – a delicious recipe with black beans, tomatoes, onion, green pepper, celery, corn. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Black Bean Salsa

How did you like this recipe?

Frequently Asked Questions