How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salsa?

You need 5 ingredients. The key ingredients include: 16 ounces black beans drained, salsa 1 12 oz. jar hot, med. or mild Mexican style, 1/4 cup chopped fresh cilantro, 1/4 teaspoon cumin, and more.

Is Black Bean Salsa suitable as snacks & appetizers?

Yes, Black Bean Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salsa Recipe

Name: Black Bean Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces black beans drained; salsa 1 12 oz. jar hot, med. or mild Mexican style; 1/4 cup chopped fresh cilantro; 1/4 teaspoon cumin; 2 tablespoons lime juice fresh squeezed

Black Bean Salsa – a delicious recipe with black beans, salsa, fresh cilantro, cumin, lime juice fresh squeezed. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 ounces black beans drained
salsa 1 12 oz. jar hot, med. or mild Mexican style
1/4 cup chopped fresh cilantro
1/4 teaspoon cumin
2 tablespoons lime juice fresh squeezed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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