How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salsa?

You need 10 ingredients. The key ingredients include: 1 (15 ounce) can black beans, rinsed & drained, 1 small tomatoes, seeded & chopped, 1 small cucumber, peeled, seeded & chopped, 1/4 cup chopped green onion, and more.

Is Black Bean Salsa suitable as snacks & appetizers?

Yes, Black Bean Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salsa Recipe

Name: Black Bean Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black beans, rinsed & drained; 1 small tomatoes, seeded & chopped; 1 small cucumber, peeled, seeded & chopped; 1/4 cup chopped green onion; 2 tablespoons snipped cilantro; 1 tablespoon finely shredded lime peel; 2 tablespoons lime juice; 1 tablespoon olive oil; 1 garlic clove; 1/4 teaspoon salt

Black Bean Salsa

Eats Now Editorial Team · 120 kcal · Snacks & Appetizers

Black Bean Salsa – a delicious recipe with black beans, tomatoes, cucumber, green onion, cilantro, lime peel. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Black Bean Salsa

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