How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salad With Feta Recipe?

You need 8 ingredients. The key ingredients include: 2 (15 ounce.) cans black beans, 3/4 c. crumbled feta cheese, 1/3 c. thinly sliced red onion, 1/3 c. minced fresh mint leaves, and more.

Is Black Bean Salad With Feta Recipe suitable as salads?

Yes, Black Bean Salad With Feta Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean Salad With Feta Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salad With Feta Recipe Recipe

Name: Black Bean Salad With Feta Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce.) cans black beans; 3/4 c. crumbled feta cheese; 1/3 c. thinly sliced red onion; 1/3 c. minced fresh mint leaves; 1/4 c. fresh lemon juice; 3 tbsp. light extra virgin olive oil; 1/4 teaspoon salt; 1/4 teaspoon pepper

Black Bean Salad With Feta Recipe – a delicious recipe with black beans, feta cheese, red onion, mint leaves, lemon juice, light extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (15 ounce.) cans black beans
3/4 c. crumbled feta cheese
1/3 c. thinly sliced red onion
1/3 c. minced fresh mint leaves
1/4 c. fresh lemon juice
3 tbsp. light extra virgin olive oil
1/4 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Salads

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Black Bean Salad With Feta Recipe

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