How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salad?

You need 14 ingredients. The key ingredients include: 2 tablespoons cider vinegar, 2 tablespoons extra virgin olive oil, 1 tablespoon hot sauce, 1 teaspoon granulated garlic, and more.

Is Black Bean Salad suitable as salads?

Yes, Black Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salad Recipe

Name: Black Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons cider vinegar; 2 tablespoons extra virgin olive oil; 1 tablespoon hot sauce; 1 teaspoon granulated garlic; 1 teaspoon onion powder; 1 teaspoon lime pepper (or lemon pepper); ½ teaspoon ground cumin; ½ teaspoon coriander powder; 1 (15 ounce) can black beans, rinsed and drained; 1 (15 ounce) can sweet corn, drained (or 1 c frozen corn, thawed); 1 large red bell pepper, diced; 3 roma tomatoes, diced; ½ cup red onion, diced; 2 tablespoons fresh cilantro, chopped

Black Bean Salad

Eats Now Editorial Team · 162 kcal · Salads

Black Bean Salad – a delicious recipe with cider vinegar, extra virgin olive oil, hot sauce, garlic, onion powder, lime pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Bean Salad

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