How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salad?

You need 11 ingredients. The key ingredients include: 1 can (15 Oz. Can) Black Beans, Drained And Rinsed, 1 can (15 Oz. Can) Whole Kernel Corn, Drained, 3 whole Multi-colored Bell Peppers, Diced, 1/2 cups Red Or Vidalia Onion, Finely Diced, and more.

Is Black Bean Salad suitable as salads?

Yes, Black Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salad Recipe

Name: Black Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 Oz. Can) Black Beans, Drained And Rinsed; 1 can (15 Oz. Can) Whole Kernel Corn, Drained; 3 whole Multi-colored Bell Peppers, Diced; 1/2 cups Red Or Vidalia Onion, Finely Diced; 1 clove Garlic, Minced; 4 Tablespoons Freshly Chopped Cilantro; 2 Tablespoons Olive Oil (I Use Extra Virgin Olive Oil); 1/4 cups Red Wine Vinegar; 2 teaspoons Lime Juice; 1/2 teaspoons Cumin; Salt To Taste

Black Bean Salad

Eats Now Editorial Team · 330 kcal · Salads

Black Bean Salad – a delicious recipe with Black Beans, Kernel Corn, Multi-colored Bell Peppers, Red Or Vidalia Onion, clove Garlic, Freshly Chopped Cilantro. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Bean Salad

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