How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salad?

You need 4 ingredients. The key ingredients include: 2 cans (15 oz. each) black beans, 2 tablespoons sherry vinegar, 2 tablespoons chopped red onion, About 2 ounces queso blanco cheese with green chilies and epazote.

Is Black Bean Salad suitable as salads?

Yes, Black Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salad Recipe

Name: Black Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (15 oz. each) black beans; 2 tablespoons sherry vinegar; 2 tablespoons chopped red onion; About 2 ounces queso blanco cheese with green chilies and epazote

Black Bean Salad – a delicious recipe with black beans, sherry vinegar, red onion, epazote. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cans (15 oz. each) black beans
2 tablespoons sherry vinegar
2 tablespoons chopped red onion
About 2 ounces queso blanco cheese with green chilies and epazote

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Salads

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