How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salad?

You need 12 ingredients. The key ingredients include: 3 fresh ears corn, 3 to 4 tablespoons lime juice, 2 tablespoons olive oil, 1 tablespoon red wine vinegar, and more.

Is Black Bean Salad suitable as salads?

Yes, Black Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salad Recipe

Name: Black Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 3 fresh ears corn; 3 to 4 tablespoons lime juice; 2 tablespoons olive oil; 1 tablespoon red wine vinegar; 1 teaspoon salt; 1/2 teaspoon freshly ground pepper; 2 (15-ounce) cans black beans, rinsed and drained; 2 large tomatoes, seeded and chopped; 3 jalapeno peppers, seeded and chopped; 1 small purple onion, chopped; 1 avocado, peeled, seeded, and chopped; 1/4 cup chopped fresh cilantro

Black Bean Salad – a delicious recipe with corn, lime juice, olive oil, red wine vinegar, salt, freshly ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Bean Salad

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