How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salad?

You need 11 ingredients. The key ingredients include: 1 (16 oz.) can black beans, rinsed and drained, 4 oz. Monterey Jack cheese, in 1/4-inch cubes, 1 (8 oz.) can whole kernel corn, drained *, 3/4 c. sliced green onions, and more.

Is Black Bean Salad suitable as salads?

Yes, Black Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salad Recipe

Name: Black Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can black beans, rinsed and drained; 4 oz. Monterey Jack cheese, in 1/4-inch cubes; 1 (8 oz.) can whole kernel corn, drained *; 3/4 c. sliced green onions; 3/4 c. thinly sliced celery; 1 small red bell pepper, diced; 3/4 c. picante sauce; 2 Tbsp. olive oil; 2 Tbsp. lemon juice; 1 tsp. ground cumin; 1 clove garlic, minced

Black Bean Salad

Eats Now Editorial Team · 273 kcal · Salads

Black Bean Salad – a delicious recipe with black beans, cheese, whole kernel corn, green onions, celery, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Bean Salad

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