How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salad?

You need 18 ingredients. The key ingredients include: 1 Tbsp. lemon juice, 1 tsp. grated lemon peel, 1 tsp. sherry vinegar, 1/2 tsp. salt, and more.

Is Black Bean Salad suitable as salads?

Yes, Black Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salad Recipe

Name: Black Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. lemon juice; 1 tsp. grated lemon peel; 1 tsp. sherry vinegar; 1/2 tsp. salt; 1 clove garlic, chopped; 1/2 tsp. cumin seed; 1/2 tsp. coriander seed; 1/4 tsp. paprika; 6 Tbsp. olive oil; 1 Tbsp. mint leaves, chopped; 1 Tbsp. or more cilantro, chopped; 1 jalapeno pepper, seeded and chopped; 1/2 c. red pepper, chopped; 1/2 c. yellow pepper, chopped; 1/2 c. green pepper, chopped; 1 small red onion, chopped; 1 stalk celery, chopped; Progresso black beans, quickly heated and drained

Black Bean Salad

Eats Now Editorial Team · 251 kcal · Salads

Black Bean Salad – a delicious recipe with lemon juice, sherry vinegar, salt, clove garlic, cumin, coriander seed. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Bean Salad

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