How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean, Roasted Corn And Avocado Salad With Quinoa ?

You need 11 ingredients. The key ingredients include: 1 cup Quinoa cooked, 2 cups chicken broth, 1 fifteen ounce can black beans drained and rinsed, 2 cups roasted corn kernels, and more.

Is Black Bean, Roasted Corn And Avocado Salad With Quinoa suitable as salads?

Yes, Black Bean, Roasted Corn And Avocado Salad With Quinoa falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean, Roasted Corn And Avocado Salad With Quinoa ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean, Roasted Corn And Avocado Salad With Quinoa Recipe

Name: Black Bean, Roasted Corn And Avocado Salad With Quinoa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Quinoa cooked; 2 cups chicken broth; 1 fifteen ounce can black beans drained and rinsed; 2 cups roasted corn kernels; 1 avocado cut into 1/2 inch pieces; 1 pint grape tomatoes, halved; 1/2 cup diced red onion; 1/2 bunch cilantro diced; Zest of 2 limes; Salt and Pepper to taste; Cilantro Dressing from Epicurious files

Black Bean, Roasted Corn And Avocado Salad With Quinoa

Eats Now Editorial Team · 354 kcal · Salads

Black Bean, Roasted Corn And Avocado Salad With Quinoa – a delicious recipe with Quinoa cooked, chicken broth, black beans, corn kernels, avocado, grape tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Bean, Roasted Corn And Avocado Salad With Quinoa

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