How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Patties With Cilantro And Lime?

You need 18 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 cup chopped onion, 1/2 cup chopped green bell pepper, 1/2 cup chopped red bell pepper, and more.

Is Black Bean Patties With Cilantro And Lime suitable as soups & stews?

Yes, Black Bean Patties With Cilantro And Lime falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Bean Patties With Cilantro And Lime?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Patties With Cilantro And Lime Recipe

Name: Black Bean Patties With Cilantro And Lime
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 cup chopped onion; 1/2 cup chopped green bell pepper; 1/2 cup chopped red bell pepper; 1 tablespoon minced jalapeno pepper; 1 teaspoon chili powder; 1/2 teaspoon dried oregano; 1/2 teaspoon ground cumin; 1/4 teaspoon salt; 2 garlic cloves, minced; 1 (15-ounce) can black beans, undrained; 1 1/2 cups dry breadcrumbs; 1/4 cup yellow cornmeal; 2 tablespoons minced fresh cilantro; 1 tablespoon fresh lime juice; 1/4 cup (1 ounce) shredded Monterey Jack cheese; Vegetable cooking spray; 2/3 cup salsa

Try this homemade Black Bean Patties With Cilantro And Lime recipe the whole family will love. Made with olive oil, onion, green bell pepper and red bel…

This Black Bean Patties With Cilantro And Lime relies on simple, everyday ingredients such as olive oil, chopped onion, chopped green bell pepper and chopped red bell pepper. It comes together quickly and makes 4 servings, at about 366 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Black Bean Patties With Cilantro And Lime

Tips for the best results

Variations & substitutions

My Personal Notes

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