How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean, Orange And Corn Quinoa Salad?

You need 13 ingredients. The key ingredients include: 1 cup Quinoa, 2 cups Water Or Chicken Broth, 1 can (15 Oz. Can) Black Beans, Rinsed, 1 whole Orange, Segmented And Cut Into Chunks, and more.

Is Black Bean, Orange And Corn Quinoa Salad suitable as salads?

Yes, Black Bean, Orange And Corn Quinoa Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean, Orange And Corn Quinoa Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean, Orange And Corn Quinoa Salad Recipe

Name: Black Bean, Orange And Corn Quinoa Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Quinoa; 2 cups Water Or Chicken Broth; 1 can (15 Oz. Can) Black Beans, Rinsed; 1 whole Orange, Segmented And Cut Into Chunks; 1 cup Corn Kernels; 1/2 whole Red Onion, Chopped; 1 whole Jalapeno, Chopped; 1 whole Red Bell Pepper, Diced; 1 bunch Cilantro, Chopped; 1/4 cups Lime Juice; 1/4 cups Olive Oil; 1 teaspoon Cumin; 1 teaspoon Salt

Fresh, crisp and full of flavor — this Black Bean, Orange And Corn Quinoa Salad is a must-try. Made with Quinoa, Water, Black Beans and Orange. Easy ste…

This Black Bean, Orange And Corn Quinoa Salad relies on simple, everyday ingredients such as quinoa, water or chicken broth, corn kernels and whole red onion, chopped. It comes together quickly and makes 4 servings, at about 554 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Black Bean, Orange And Corn Quinoa Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions