Black Bean Mix

Name: Black Bean Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 9/16 cups black beans boiled; 1 red onion; 2 tomatoes; 1 red bell pepper; 1 cayenne pepper or less, according to taste; 2 cloves garlic; 1 teaspoon salt; 1 teaspoon ground cumin; 1 jalapeno pepper optional; 2 tablespoons cilantro leaves; 2 tablespoons olive oil

Eats Now Editorial Team · General

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Black Bean Mix – a delicious recipe with black beans, red onion, tomatoes, red bell pepper, cayenne pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 9/16 cups black beans boiled
1 red onion
2 tomatoes
1 red bell pepper
1 cayenne pepper or less, according to taste
2 cloves garlic
1 teaspoon salt
1 teaspoon ground cumin
1 jalapeno pepper optional
2 tablespoons cilantro leaves
2 tablespoons olive oil

1
Chop the vegetables small, keeping onion separated.
2
Mix the boiled black beans, chopped bell pepper, garlic and tomatoes in a bowl. Add cumin, salt, cayenne pepper and jalapeno (if using).
3
Saute the red onion on a skillet with olive oil for 2-3 minutes.
4
Add the mixture of beans and vegetables to the skillet. Reduce heat to low and simmer for 10-15 minutes or until vegetables are suitably cooked.
5
Sprinkle cilantro leaves on top.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 9/16 cups black beans boiled, 1 red onion, 2 tomatoes, 1 red bell pepper, and more.

Yes, Black Bean Mix falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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