How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Enchiladas.?

You need 8 ingredients. The key ingredients include: 11 1/2 ounces cream of mushroom soup, 11 1/2 ounces black beans, 11 1/2 ounces enchilada sauce, 1 cup salsa, and more.

Is Black Bean Enchiladas. suitable as soups & stews?

Yes, Black Bean Enchiladas. falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Bean Enchiladas.?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Enchiladas. Recipe

Name: Black Bean Enchiladas.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 11 1/2 ounces cream of mushroom soup; 11 1/2 ounces black beans; 11 1/2 ounces enchilada sauce; 1 cup salsa; 1/2 small yellow onion; 1/4 cup black olives, sliced; 1 cup colby-monterey jack cheese, shredded; 1 (10 inch) package whole wheat tortillas

Black Bean Enchiladas. – a delicious recipe with cream of mushroom soup, black beans, enchilada sauce, salsa, yellow onion, black olives. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

11 1/2 ounces cream of mushroom soup
11 1/2 ounces black beans
11 1/2 ounces enchilada sauce
1 cup salsa
1/2 small yellow onion
1/4 cup black olives, sliced
1 cup colby-monterey jack cheese, shredded
1 (10 inch) package whole wheat tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Soups & Stews

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Black Bean Enchiladas.

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