Black Bean Chili Quesadillas Recipe

Name: Black Bean Chili Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package morning star Grillers Crumbles; 4 low carb whole wheat tortillas (or any variety you like); 1 canned black beans 15oz.; 1 medium green bell pepper, chopped; 1 each sweet peppers, (yellow, red, orange) sliced thin; 1 small onion, chopped; 1/2 tsp red chili powder (optional); 1 tsp cumin powder (optional); 1 cup Mexican four cheese blend (Soy); sea salt and cayenne pepper to taste; 1/4 cup Ketchup; 1 small can tomato sauce (optional) can make your own; Oil for sauteing

Servings: persons

1 package morning star Grillers Crumbles
4 low carb whole wheat tortillas (or any variety you like)
1 canned black beans 15oz.
1 medium green bell pepper, chopped
1 each sweet peppers, (yellow, red, orange) sliced thin
1 small onion, chopped
1/2 tsp red chili powder (optional)
1 tsp cumin powder (optional)
1 cup Mexican four cheese blend (Soy)
sea salt and cayenne pepper to taste
1/4 cup Ketchup
1 small can tomato sauce (optional) can make your own
Oil for sauteing

1
Dice the onion and bell peppers.
2
Pour oil in a pan and saute onion for a few seconds.
3
Then add the green bell pepper and saute for 4 to 5 minutes.
4
You can leave a little crunch in the bell pepper.
5
Add the black beans and mix well.
6
Add the paprika, red chilli powder, cumin powder and ketchup.
7
Mix well and salt/pepper and set aside.
8
To assemble the quesadilla, warm up two tortillas to begin with.
9
Place one tortilla and sprinkle cheese and spread out the veggie filling.
10
Next sprinkle as much or as little cheese as you like on top of the veggies.
11
Place the second tortilla on this and warm up both the sides.
12
Take care while turning the tortilla.
13
Once the tortilla becomes a little hard and the cheese melts remove and set aside.
14
Usually this takes 1 to 2 minutes.
15
Use a pizza cutter to cut the quesadilla into four pieces.

189

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 package morning star Grillers Crumbles, 4 low carb whole wheat tortillas (or any variety you like), 1 canned black beans 15oz., 1 medium green bell pepper, chopped, and more.

Yes, Black Bean Chili Quesadillas falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Black Bean Chili Quesadillas

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions