How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Cakes With Lime-Peppered Mayo (Oprah)?

You need 13 ingredients. The key ingredients include: 30 ounces cooked black beans, rinsed and drained, 2 tablespoons vegan margarine, softened (try Earth Balance brand), 2 tablespoons chopped cilantro, 2 tablespoons chopped shallots, and more.

Is Black Bean Cakes With Lime-Peppered Mayo (Oprah) suitable as baking & desserts?

Yes, Black Bean Cakes With Lime-Peppered Mayo (Oprah) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Black Bean Cakes With Lime-Peppered Mayo (Oprah)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black Bean Cakes With Lime-Peppered Mayo (Oprah)

Name: Black Bean Cakes With Lime-Peppered Mayo (Oprah)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 30 ounces cooked black beans, rinsed and drained; 2 tablespoons vegan margarine, softened (try Earth Balance brand); 2 tablespoons chopped cilantro; 2 tablespoons chopped shallots; 2 teaspoons minced garlic; 2 teaspoons creole seasoning; ¼ cup gluten free breadcrumbs, made from wheat-free bread; salt and pepper; ¼ cup canola oil; 1 cup vegan mayonnaise (try Vegenaise); 1 ½ teaspoons fresh lime juice; 1 jalapeno pepper, minced; salt and pepper

Bake this irresistible Black Bean Cakes With Lime-Peppered Mayo (Oprah) at home. Made with black beans, margarine, cilantro and shallots. Easy step-by-s…

This Black Bean Cakes With Lime-Peppered Mayo (Oprah) relies on simple, everyday ingredients such as chopped cilantro, chopped shallots, minced garlic and creole seasoning. It comes together quickly and makes 4 servings, at about 857 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Black Bean Cakes With Lime-Peppered Mayo (Oprah) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Black Bean Cakes With Lime-Peppered Mayo (Oprah)

Tips for the best results

Variations & substitutions

My Personal Notes

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