Black Bean Burritos Recipe

Name: Black Bean Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tablespoons Canola Oil; 2 whole Small Onions, Chopped; 1 whole Red Bell Pepper, chopped; 3 teaspoons Minced Garlic; 2 cans (15 Oz. Size) Black Beans, Rinsed And Drained; 1 can Rotel Tomatoes With Green Chiles, 10 Ounce Can; 1 can (4 Oz. Size) Chopped Green Chiles; ⅔ cups Whole Kernel Corn (frozen Is Great); 1/2 teaspoons Cumin; 1/2 teaspoons Chili Powder; 8 ounces, weight Cream Cheese; 1 teaspoon Salt; 2 cups Shredded Cheese (cheddar Or Mexican Blend); 6 whole Tortillas (garlic And Herb Are Delicious)

Servings: persons

4 Tablespoons Canola Oil
2 whole Small Onions, Chopped
1 whole Red Bell Pepper, chopped
3 teaspoons Minced Garlic
2 cans (15 Oz. Size) Black Beans, Rinsed And Drained
1 can Rotel Tomatoes With Green Chiles, 10 Ounce Can
1 can (4 Oz. Size) Chopped Green Chiles
⅔ cups Whole Kernel Corn (frozen Is Great)
1/2 teaspoons Cumin
1/2 teaspoons Chili Powder
8 ounces, weight Cream Cheese
1 teaspoon Salt
2 cups Shredded Cheese (cheddar Or Mexican Blend)
6 whole Tortillas (garlic And Herb Are Delicious)

1
Heat oil in a large skillet over medium heat.
2
Place onion, bell pepper and garlic in skillet, cook for about 3 minutes stirring occasionally.
3
Pour beans, tomatoes, chilies, corn and spices into skillet, cook 5 minutes, stirring occasionally.
4
Cut cream cheese into cubes and add to skillet with salt.
5
Cook for 2 minutes (or until melted) stirring occasionally.
6
Spoon mixture evenly down center of warmed tortilla, top with cheese and roll tortillas up.
7
Serve immediately.

906

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 Tablespoons Canola Oil, 2 whole Small Onions, Chopped, 1 whole Red Bell Pepper, chopped, 3 teaspoons Minced Garlic, and more.

Yes, Black Bean Burritos falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Burritos

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