Black Bean Burgers Recipe

Name: Black Bean Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans black beans, drained; 1/4 cup minced jalapeno pepper, or more to taste; 1 1/3 cups plain breadcrumbs; 1 red bell pepper, diced; 1 small onion, diced; 2 eggs, slightly beaten; 2 tablespoons ground cumin; 2 tablespoons chili powder; 6 cloves garlic, minced; 1/4 cup liquid smoke flavoring; 1/4 cup ranch dressing mix; 2 tablespoons olive oil; 8 slices smoked Gouda cheese

Servings: persons

2 (15 ounce) cans black beans, drained
1/4 cup minced jalapeno pepper, or more to taste
1 1/3 cups plain breadcrumbs
1 red bell pepper, diced
1 small onion, diced
2 eggs, slightly beaten
2 tablespoons ground cumin
2 tablespoons chili powder
6 cloves garlic, minced
1/4 cup liquid smoke flavoring
1/4 cup ranch dressing mix
2 tablespoons olive oil
8 slices smoked Gouda cheese

1
Blend black beans and jalapeno pepper in a food processor until the beans are completely pureed; transfer to a large mixing bowl.
2
Mix breadcrumbs, red bell pepper, onion, eggs, cumin, chili powder, garlic, liquid smoke flavoring, and ranch dressing mix into the black bean mixture until evenly combined.
3
Chill mixture in freezer until firm enough to shape into patties, about 1 hour.
4
Divide mixture into 8 portions; shape into patties.
5
Heat olive oil in a skillet over medium-high heat; cook burgers in hot oil until cooked through, about 5 minutes per side.
6
Top burgers with smoked Gouda cheese to serve.

617

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 (15 ounce) cans black beans, drained, 1/4 cup minced jalapeno pepper, or more to taste, 1 1/3 cups plain breadcrumbs, 1 red bell pepper, diced, and more.

Yes, Black Bean Burgers falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Burgers

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