Black Bean And Sweet Potato Stew

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["2 Tablespoons olive oil", "2 cups finely chopped onions", "2 Tablespoons fresh ginger, minced", "I Tbsp chili powder", "1 1/2 teaspoons ground cumin", "1 tsp smoked paprika", "2 medium garnet yams, peeled and cut into 1/2"" pieces", "2 cups orange juice", "2 Tablespoons minced garlic", "2 cans cooked black beans (15 oz) rinsed and drained well", "1 jalapeno, seeded, chopped", "1 red bell pepper, chopped", "1 poblano pepper chopped"].

Yes, Black Bean And Sweet Potato Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.