How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean And Sweet Potato Chili (Vegetarian)?

You need 15 ingredients. The key ingredients include: 2 tablespoons extra virgin olive oil, 1 medium red onion, chopped, 1 red pepper, chopped, 4 garlic cloves, minced, and more.

Is Black Bean And Sweet Potato Chili (Vegetarian) suitable as soups & stews?

Yes, Black Bean And Sweet Potato Chili (Vegetarian) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Bean And Sweet Potato Chili (Vegetarian)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean And Sweet Potato Chili (Vegetarian)

Name: Black Bean And Sweet Potato Chili (Vegetarian)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra virgin olive oil; 1 medium red onion, chopped; 1 red pepper, chopped; 4 garlic cloves, minced; 2 teaspoons sea salt; 1 large sweet potato, cut into 1/2-inch cubes; 1 lime, zest and juice of; 1 (28 ounce) can diced tomatoes; 4 (15 ounce) cans black beans, rinsed and drained (or 6 cups freshly cooked); 1 fresh jalapeno pepper, seeded and chopped; 1 tablespoon cumin; 1 tablespoon chili powder; 1 tablespoon cocoa powder; 1 lime, cut into wedges (optional -- for garnish); 1 cup chopped cilantro leaf, washed and dried (optional -- for garnish)

Warm up with this hearty Black Bean And Sweet Potato Chili (Vegetarian) recipe. Made with extra virgin olive oil, red onion, red pepper and garlic. Easy…

This Black Bean And Sweet Potato Chili (Vegetarian) relies on simple, everyday ingredients such as extra virgin olive oil, medium red onion, chopped, red pepper, chopped and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 448 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Black Bean And Sweet Potato Chili (Vegetarian)

Tips for the best results

Variations & substitutions

My Personal Notes

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