Try this homemade Black Bean and Salsa Salmon recipe the whole family will love. Made with salmon, black beans and avocado. Easy step-by-step instructio…
This Black Bean and Salsa Salmon relies on simple, everyday ingredients such as salmon fillets, about 3 lbs and canned black beans, drained. It comes together quickly and makes 4 servings, at about 326 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026