Fresh, crisp and full of flavor — this Black Bean and Salsa Salad is a must-try. Made with corn, black beans, celery and scallions. Easy step-by-step in…
This Black Bean and Salsa Salad relies on simple, everyday ingredients such as corn drained, black beans drained, celery chopped and cilantro chopped. It comes together quickly and makes 4 servings, at about 125 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026