How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean And Quinoa Burgers?

You need 12 ingredients. The key ingredients include: 1 cup quinoa, 14 ounces black beans rinsed and drained, 1/2 cup red onion grated and squeezed dry, 1/4 cup fresh cilantro chopped, and more.

Is Black Bean And Quinoa Burgers suitable as soups & stews?

Yes, Black Bean And Quinoa Burgers falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Bean And Quinoa Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean And Quinoa Burgers Recipe

Name: Black Bean And Quinoa Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup quinoa; 14 ounces black beans rinsed and drained; 1/2 cup red onion grated and squeezed dry; 1/4 cup fresh cilantro chopped; 3 tablespoons extra-virgin olive oil; 2 garlic cloves minced; 1 jalapeno pepper seeded and diced; 3/4 teaspoon salt; 1/2 teaspoon chili powder; 1/2 teaspoon ground cumin; 1/4 teaspoon fresh ground black pepper; 1 cup dry breadcrumbs

Try this homemade Black Bean And Quinoa Burgers recipe the whole family will love. Made with quinoa, black beans, red onion and fresh cilantro. Easy ste…

This Black Bean And Quinoa Burgers relies on simple, everyday ingredients such as quinoa, fresh cilantro chopped, extra-virgin olive oil and garlic cloves minced. It comes together quickly and makes 4 servings, at about 419 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Black Bean And Quinoa Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

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