How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean and Mango Dip?

You need 4 ingredients. The key ingredients include: 1 (16 ounce) can black beans, drained and rinsed, 1 tablespoon olive oil, ½ cup mango salsa, ¼ cup fresh cilantro, minced.

Is Black Bean and Mango Dip suitable as snacks & appetizers?

Yes, Black Bean and Mango Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean and Mango Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean and Mango Dip Recipe

Name: Black Bean and Mango Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can black beans, drained and rinsed; 1 tablespoon olive oil; ½ cup mango salsa; ¼ cup fresh cilantro, minced

Black Bean and Mango Dip – a delicious recipe with black beans, olive oil, mango salsa, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 ounce) can black beans, drained and rinsed
1 tablespoon olive oil
½ cup mango salsa
¼ cup fresh cilantro, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Chipotle Salsa (Southwest)
Brandied Mushroom Dip
Corn And Black Bean Salsa Aka Cowboy Salsa
Jalapeno Cheese Balls

Black Bean and Mango Dip

How did you like this recipe?

Frequently Asked Questions