How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean And Corn Salsa?

You need 6 ingredients. The key ingredients include: 14 1/2 ounces diced tomatoes 1 can, 15 ounces black beans 1 can, 15 1/4 ounces whole kernel corn 1 can, 1 ounce Hidden Valley(R) Original Ranch(R) Dips Mix 1 packet, and more.

Is Black Bean And Corn Salsa suitable as snacks & appetizers?

Yes, Black Bean And Corn Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean And Corn Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean And Corn Salsa Recipe

Name: Black Bean And Corn Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 1/2 ounces diced tomatoes 1 can; 15 ounces black beans 1 can; 15 1/4 ounces whole kernel corn 1 can; 1 ounce Hidden Valley(R) Original Ranch(R) Dips Mix 1 packet; 2 tablespoons chopped cilantro; tortilla chips

Black Bean And Corn Salsa – a delicious recipe with tomatoes, black beans, kernel corn, cilantro, tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

14 1/2 ounces diced tomatoes 1 can
15 ounces black beans 1 can
15 1/4 ounces whole kernel corn 1 can
1 ounce Hidden Valley(R) Original Ranch(R) Dips Mix 1 packet
2 tablespoons chopped cilantro
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Snacks & Appetizers

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Black Bean And Corn Salsa

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