How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean And Corn Salsa ?

You need 9 ingredients. The key ingredients include: 15 oz can white corn, drained, 15 oz can yellow corn, drained, 15 oz can black beans, drained and rinsed thoroughly, 3-4 diced Roma tomatoes, and more.

Is Black Bean And Corn Salsa suitable as snacks & appetizers?

Yes, Black Bean And Corn Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean And Corn Salsa ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean And Corn Salsa Recipe

Name: Black Bean And Corn Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 oz can white corn, drained; 15 oz can yellow corn, drained; 15 oz can black beans, drained and rinsed thoroughly; 3-4 diced Roma tomatoes; 1-3 finely diced jalapeno peppers (according to taste); half small sweet onion medium diced; half cup of torn cilantro leaves; juice of 3 limes; salt and pepper to taste

Black Bean And Corn Salsa – a delicious recipe with white corn, yellow corn, black beans, tomatoes, peppers, sweet onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

15 oz can white corn, drained
15 oz can yellow corn, drained
15 oz can black beans, drained and rinsed thoroughly
3-4 diced Roma tomatoes
1-3 finely diced jalapeno peppers (according to taste)
half small sweet onion medium diced
half cup of torn cilantro leaves
juice of 3 limes
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Black Bean And Corn Salsa

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