Black Bean and Butternut Burritos Recipe

Name: Black Bean and Butternut Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp. oil; 1 sm. md. onion, chopped; 3 to 4 cups butternut squash, cut into 1/2-inch cubes; 1/2 tsp. cumin; 1/4 tsp. cinnamon; 1/2 tsp. salt; 2 cups cooked,; a 15-oz. can, black beans, drained; 8 tortillas; 1-1/2 cup grated cheese; Sour cream; Cilantro, if you wish; Salsa

Servings: persons

1 tbsp. oil
1 sm. md. onion, chopped
3 to 4 cups butternut squash, cut into 1/2-inch cubes
1/2 tsp. cumin
1/4 tsp. cinnamon
1/2 tsp. salt
2 cups cooked,
a 15-oz. can, black beans, drained
8 tortillas
1-1/2 cup grated cheese
Sour cream
Cilantro, if you wish
Salsa

1
In a large skillet or saucepan, heat oil.
2
Saute onions until tender.
3
Add butternut.
4
Cover and cook over medium heat until tender.
5
Add cumin, cinnamon, and salt.
6
Add beans.
7
Cover, and heat through.
8
Put ⅛ of mixture in each tortilla, top with 3 Tbsp.
9
cheese, and roll up.
10
Place seam-side down in a greased 9 x 13 baking pan.
11
Bake uncovered in 350 degrees F oven for about 15-20 minutes, until heated through.
12
Serve with sour cream and salsa, and cilantro if you wish.

685

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tbsp. oil, 1 sm. md. onion, chopped, 3 to 4 cups butternut squash, cut into 1/2-inch cubes, 1/2 tsp. cumin, and more.

Yes, Black Bean and Butternut Burritos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean and Butternut Burritos

How did you like this recipe?

Frequently Asked Questions