How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean And Beef Chili?

You need 12 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 2 pounds boneless beef chuck roast cut into 1/2-inch cubes, 2 cups chopped onion, 14 1/2 ounces beef broth, and more.

Is Black Bean And Beef Chili suitable as soups & stews?

Yes, Black Bean And Beef Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Bean And Beef Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean And Beef Chili Recipe

Name: Black Bean And Beef Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 2 pounds boneless beef chuck roast cut into 1/2-inch cubes; 2 cups chopped onion; 14 1/2 ounces beef broth; 1 cup beer; 6 ounces tomato paste; 3 tablespoons chili powder McCormick(R); 1 teaspoon garlic powder McCormick(R) California Style, with Parsley; 1 teaspoon oregano leaves McCormick(R); 1/2 teaspoon McCormick(R) Cumin Ground; 2 cans black beans 15 ounces each, drained and rinsed; 1/2 teaspoon seasoned salt

Black Bean And Beef Chili

Eats Now Editorial Team · 965 kcal · Soups & Stews

Black Bean And Beef Chili – a delicious recipe with vegetable oil, boneless beef chuck, onion, beef broth, beer, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Black Bean And Beef Chili

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