Black Angus Potatoes Au Gratin Recipe

Name: Black Angus Potatoes Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs unpeeled potatoes; salt; 2 tablespoons butter (1/4 stick); 2 tablespoons flour; 1 1/2 cups hot milk; 1/2 cup shredded sharp cheddar cheese; 1 teaspoon freshly grated parmesan cheese; 1 garlic clove, minced; salt & freshly ground black pepper; Topping; shredded cheddar cheese; grated parmesan cheese; paprika

Servings: persons

1 1/2 lbs unpeeled potatoes
salt
2 tablespoons butter (1/4 stick)
2 tablespoons flour
1 1/2 cups hot milk
1/2 cup shredded sharp cheddar cheese
1 teaspoon freshly grated parmesan cheese
1 garlic clove, minced
salt & freshly ground black pepper
Topping
shredded cheddar cheese
grated parmesan cheese
paprika

1
Boil potatoes in lightly salted water until tender.
2
Cool,peel and cut into 1/4-inch slices;layer slices in buttered casserole dish.
3
Preheat oven to 350 degrees.
4
Melt butter in medium saucepan and whisk in flour until mixture is smooth.
5
Gradually add hot milk, whisking constantly.
6
Stir in cheeses and continue cooking, whisking, until cheeses are melted.
7
Season to taste with salt and pepper.
8
Pour over potatoes and sprinkle with cheddar,parmesan and paprika.
9
Bake 20 minutes.
10
Place under broiler just until brown and bubbly; serve immediately.

364

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 lbs unpeeled potatoes, salt, 2 tablespoons butter (1/4 stick), 2 tablespoons flour, and more.

Yes, Black Angus Potatoes Au Gratin falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Angus Potatoes Au Gratin

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