How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Angus Burger with Cheddar &Grld Green Chiles (Gr)?

You need 8 ingredients. The key ingredients include: 2 pounds beef ground, angus, 3 each poblano peppers grilled, seeded and sliced in thirds, 6 slices cheddar cheese optional, 6 each hamburger buns, and more.

Is Black Angus Burger with Cheddar &Grld Green Chiles (Gr) suitable as meat & poultry?

Yes, Black Angus Burger with Cheddar &Grld Green Chiles (Gr) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Black Angus Burger with Cheddar &Grld Green Chiles (Gr)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Angus Burger with Cheddar &Grld Green Chiles

Name: Black Angus Burger with Cheddar &Grld Green Chiles (Gr)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds beef ground, angus; 3 each poblano peppers grilled, seeded and sliced in thirds; 6 slices cheddar cheese optional; 6 each hamburger buns; lettuce baby red oak lettuce; red onion pickled; vinaigrette poblano pepper vinaigrette, recipe follows; salt and black pepper

Try this homemade Black Angus Burger with Cheddar &Grld Green Chiles (Gr) recipe the whole family will love. Made with beef ground, peppers, cheddar che…

This Black Angus Burger with Cheddar &Grld Green Chiles (Gr) relies on simple, everyday ingredients such as beef ground, angus, cheddar cheese optional, each hamburger buns and lettuce baby red oak lettuce. It comes together quickly and makes 4 servings, at about 1016 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 pounds beef ground, angus
3 each poblano peppers grilled, seeded and sliced in thirds
6 slices cheddar cheese optional
6 each hamburger buns
lettuce baby red oak lettuce
red onion pickled
vinaigrette poblano pepper vinaigrette, recipe follows
salt and black pepper

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Quick Info

Servings
4 servings
Calories
1016 kcal
Category
Meat & Poultry

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Black Angus Burger with Cheddar &Grld Green Chiles (Gr)

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