How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black And Red Fiesta Beans With Rice?

You need 13 ingredients. The key ingredients include: 2 cups instant brown rice, 1 (8 ounce) can tomato sauce, 1/2 cup salsa, 1 tablespoon onion flakes, and more.

Is Black And Red Fiesta Beans With Rice suitable as snacks & appetizers?

Yes, Black And Red Fiesta Beans With Rice falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black And Red Fiesta Beans With Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black And Red Fiesta Beans With Rice Recipe

Name: Black And Red Fiesta Beans With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups instant brown rice; 1 (8 ounce) can tomato sauce; 1/2 cup salsa; 1 tablespoon onion flakes; 1 1/2 teaspoons ground cumin; 1 teaspoon dried oregano; 1 teaspoon dried thyme; 1/2 teaspoon garlic powder; 1/4 teaspoon cayenne pepper; 1 (15 ounce) can black beans, rinsed and drained; 1 (15 ounce) can kidney beans, rinsed and drained; 1 (11 ounce) can corn, drained; salt & freshly ground black pepper

Try this homemade Black And Red Fiesta Beans With Rice recipe the whole family will love. Made with instant brown rice, tomato sauce, salsa and onion fl…

This Black And Red Fiesta Beans With Rice relies on simple, everyday ingredients such as instant brown rice, (8 ounce) can tomato sauce, salsa and onion flakes. It comes together quickly and makes 4 servings, at about 438 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Black And Red Fiesta Beans With Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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