How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black and Mango Salad?

You need 6 ingredients. The key ingredients include: 2 (15 ounce) cans black beans, rinsed (preferably Bush's), 2 ripe mangoes, 6 green onions, 3 garlic cloves, and more.

Is Black and Mango Salad suitable as salads?

Yes, Black and Mango Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black and Mango Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black and Mango Salad Recipe

Name: Black and Mango Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans black beans, rinsed (preferably Bush's); 2 ripe mangoes; 6 green onions; 3 garlic cloves; ¼ cup balsamic vinegar; 2 -3 tablespoons olive oil

Black and Mango Salad – a delicious recipe with black beans, mangoes, green onions, garlic, balsamic vinegar, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (15 ounce) cans black beans, rinsed (preferably Bush's)
2 ripe mangoes
6 green onions
3 garlic cloves
¼ cup balsamic vinegar
2 -3 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
712 kcal
Category
Salads

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