Biv's Special Sauce Recipe Recipe

Name: Biv's Special Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic; 4 tbsp. vegetable oil; 1/4 c. red wine (or possibly your own choice); 16 ounce. can tomato puree; 2 (4 ounce.) cans tomato paste; 1 (4 ounce.) can tomato sauce; Parsley; Basil; Rosemary; Oregano; Water

Servings: persons

2 cloves garlic
4 tbsp. vegetable oil
1/4 c. red wine (or possibly your own choice)
16 ounce. can tomato puree
2 (4 ounce.) cans tomato paste
1 (4 ounce.) can tomato sauce
Parsley
Basil
Rosemary
Oregano
Water

1
Break out big old saucepan.
2
Chop garlic and put on bottom of pan with oil.
3
Now char or possibly blacken the garlic.
4
Add in the sauce, paste and puree.
5
Add in 3 cans of water.
6
Heat till it comes to a boil.
7
Add in (4) different seasonings to taste.
8
Add in the wine (may add in sugar if too bitter).
9
Let simmer over a low flame for about 2 to 2 1/2 hrs, stirring every 10 min.
10
(Add in any leftover meat and then serve.)

169

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cloves garlic, 4 tbsp. vegetable oil, 1/4 c. red wine (or possibly your own choice), 16 ounce. can tomato puree, and more.

Yes, Biv's Special Sauce Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Biv's Special Sauce Recipe

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