How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bittersweet Soy Muffins?

You need 13 ingredients. The key ingredients include: Batter, 2 1/4 teaspoons baking powder, 2 teaspoons ground cinnamon, 1/3 teaspoon salt, and more.

Is Bittersweet Soy Muffins suitable as baking & desserts?

Yes, Bittersweet Soy Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bittersweet Soy Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bittersweet Soy Muffins Recipe

Name: Bittersweet Soy Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Batter; 2 1/4 teaspoons baking powder; 2 teaspoons ground cinnamon; 1/3 teaspoon salt; 2 egg whites; 2/3 cup soy milk (Vanilla if flavored); 3 tablespoons melted unsalted butter; 1 1/2 cups 60% Cacao Bittersweet chocolate chips; Streussel Topping; 1/2 cup chopped pecans; 1/2 cup brown sugar; 1/2 cup quick oats; 1 tablespoon melted butter

Bittersweet Soy Muffins

Eats Now Editorial Team · 796 kcal · Baking & Desserts

Bittersweet Soy Muffins – a delicious recipe with Batter, baking powder, ground cinnamon, salt, egg whites, soy milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bittersweet Soy Muffins

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