Bake this irresistible Bittersweet Chocolate Torte With Apricot Filling at home. Made with eggs, sugar, vanilla and flour. Easy step-by-step instruction…
This Bittersweet Chocolate Torte With Apricot Filling relies on simple, everyday ingredients such as large eggs, vanilla, unsweetened cocoa powder and ground allspice. It comes together quickly and makes 4 servings, at about 573 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bittersweet Chocolate Torte With Apricot Filling delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026