How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bittersweet Chocolate Fondue?

You need 3 ingredients. The key ingredients include: 1 (11.5-ounce) package double chocolate chips (we tested with Ghirardelli) or 3 (4-ounce) bars bittersweet or dark sweet chocolate, 1 1/2 cups whipping cream, 2 teaspoons vanilla extract.

Is Bittersweet Chocolate Fondue suitable as general?

Yes, Bittersweet Chocolate Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Bittersweet Chocolate Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bittersweet Chocolate Fondue Recipe

Name: Bittersweet Chocolate Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11.5-ounce) package double chocolate chips (we tested with Ghirardelli) or 3 (4-ounce) bars bittersweet or dark sweet chocolate; 1 1/2 cups whipping cream; 2 teaspoons vanilla extract

Bittersweet Chocolate Fondue – a delicious recipe with chocolate chips, whipping cream, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (11.5-ounce) package double chocolate chips (we tested with Ghirardelli) or 3 (4-ounce) bars bittersweet or dark sweet chocolate
1 1/2 cups whipping cream
2 teaspoons vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
452 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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