Bitter Melon And Brinjal (Eggplant) Relish Recipe

Name: Bitter Melon And Brinjal (Eggplant) Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bitter melon, seeded and cut into matchsticks; 1 eggplant, cut into matchsticks; 1 carrot, cut into matchsticks; 4 cloves garlic, sliced thin; 2 green chile peppers, seeded and sliced thin; 1 small sweet onion, diced; 1/2 cup water; 1/2 cup distilled white vinegar; 2 (2 inch) pieces minced fresh ginger root; 1 cup white sugar; 1 teaspoon salt

Servings: persons

1 bitter melon, seeded and cut into matchsticks
1 eggplant, cut into matchsticks
1 carrot, cut into matchsticks
4 cloves garlic, sliced thin
2 green chile peppers, seeded and sliced thin
1 small sweet onion, diced
1/2 cup water
1/2 cup distilled white vinegar
2 (2 inch) pieces minced fresh ginger root
1 cup white sugar
1 teaspoon salt

1
Bring a pot of water to a boil. Add the bitter melon and eggplant to the boiling water and return to a boil; cook at a boil for 2 minutes. Drain. Rinse with cold water to stop from cooking further.
2
Toss the bitter melon, eggplant, carrot, garlic, green chile peppers, and sweet onion in a large bowl; cover with plastic wrap and set aside.
3
Stir the water, vinegar, ginger, sugar, and salt together in a pot; bring to a boil until the sugar has dissolved completely. Set aside to cool completely. Pour the cooled vinegar mixture over the vegetables in the bowl, assuring the vegetables are completely submerged. Cover and refrigerate. Serve cold.

281

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 bitter melon, seeded and cut into matchsticks, 1 eggplant, cut into matchsticks, 1 carrot, cut into matchsticks, 4 cloves garlic, sliced thin, and more.

Yes, Bitter Melon And Brinjal (Eggplant) Relish falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bitter Melon And Brinjal (Eggplant) Relish

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