Fresh, crisp and full of flavor — this Bitter Greens Salad is a must-try. Made with arugula, endive, radicchio and cheese. Easy step-by-step instruction…
This Bitter Greens Salad relies on simple, everyday ingredients such as bn arugula, washed, x heads endive, x heads radicchio and toasted pine nuts. It comes together quickly and makes 4 servings, at about 206 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026