Fresh, crisp and full of flavor — this Bitter Green Salad Tart With Feta And Chilies is a must-try. Made with Flour, pastry, bitter and olive oil. Easy …
This Bitter Green Salad Tart With Feta And Chilies relies on simple, everyday ingredients such as flour for surface, olive oil, (4-ounce) block feta, sliced and serrano, sliced. It comes together quickly and makes 4 servings, at about 252 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bitter Green Salad Tart With Feta And Chilies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026