How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bitter Caesar Salad?

You need 11 ingredients. The key ingredients include: 1 rounded teaspoon anchovy paste, 2 teaspoons Dijon mustard, 1 clove garlic, grated or minced, 1 teaspoon Worcestershire sauce, and more.

Is Bitter Caesar Salad suitable as salads?

Yes, Bitter Caesar Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bitter Caesar Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bitter Caesar Salad Recipe

Name: Bitter Caesar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 rounded teaspoon anchovy paste; 2 teaspoons Dijon mustard; 1 clove garlic, grated or minced; 1 teaspoon Worcestershire sauce; 1 lemon; 1/3 cup extra-virgin olive oil; 1/2 cup grated Romano cheese; Coarse black pepper; 2 small heads or 1 large head escarole, coarsely chopped or torn; 1 head Treviso (long leaf radicchio) coarsely chopped or torn; 1 cup store-bought good quality croutons or 2 to 3 slices semolina bread, toasted and cubed

Bitter Caesar Salad – a delicious recipe with anchovy paste, mustard, clove garlic, Worcestershire sauce, lemon, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bitter Caesar Salad

How did you like this recipe?

Frequently Asked Questions