How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bit-O-Barley Stuffing?

You need 11 ingredients. The key ingredients include: 2 1/2 cups bits-o-barley, 1/2 cup cashew nuts raw, 1 tablespoon vegetable oil, 1 teaspoon sage, and more.

Is Bit-O-Barley Stuffing suitable as soups & stews?

Yes, Bit-O-Barley Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bit-O-Barley Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bit-O-Barley Stuffing Recipe

Name: Bit-O-Barley Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups bits-o-barley; 1/2 cup cashew nuts raw; 1 tablespoon vegetable oil; 1 teaspoon sage; 1 1/2 teaspoons poultry seasoning; 1 teaspoon celery seeds; 3 tablespoons onion flakes; 1 cup tomato puree (passata); 1 can soup, cream of mushroom; 1 1/2 cups wheat germ; 1 x sea salt

Try this homemade Bit-O-Barley Stuffing recipe the whole family will love. Made with bits-o-barley, nuts, vegetable oil and sage. Easy step-by-step inst…

This Bit-O-Barley Stuffing relies on simple, everyday ingredients such as bits-o-barley, cashew nuts raw, vegetable oil and sage. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Bit-O-Barley Stuffing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions