How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bistro Macaroni and Vegetable Salad?

You need 4 ingredients. The key ingredients include: 3-1/2 qt. Elbow macaroni, cooked, drained and rinsed, 2-1/4 qt. broccoli florets, 1 qt. carrots, sliced, 1 qt. GREY POUPON Bistro Sauce.

Is Bistro Macaroni and Vegetable Salad suitable as pasta & noodles?

Yes, Bistro Macaroni and Vegetable Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Bistro Macaroni and Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bistro Macaroni and Vegetable Salad Recipe

Name: Bistro Macaroni and Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-1/2 qt. Elbow macaroni, cooked, drained and rinsed; 2-1/4 qt. broccoli florets; 1 qt. carrots, sliced; 1 qt. GREY POUPON Bistro Sauce

Bistro Macaroni and Vegetable Salad – a delicious recipe with Elbow macaroni, broccoli florets, carrots, POUPON. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3-1/2 qt. Elbow macaroni, cooked, drained and rinsed
2-1/4 qt. broccoli florets
1 qt. carrots, sliced
1 qt. GREY POUPON Bistro Sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
27 kcal
Category
Pasta & Noodles

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Bistro Macaroni and Vegetable Salad

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