How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bistec De Palomilla (Cuban Fried Steak) Recipe?

You need 6 ingredients. The key ingredients include: 6 x Top round steaks, 4 to 6 ounces each, 2 x Cloves garlic, finely minced Juice of 2 limes Salt and freshly grnd black pepper to taste, 3 x To 4 Tbsp. pure Spanish extra virgin olive oil or possibly salted butter, 1 med Onion, finely minced by hand, and more.

Is Bistec De Palomilla (Cuban Fried Steak) Recipe suitable as meat & poultry?

Yes, Bistec De Palomilla (Cuban Fried Steak) Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bistec De Palomilla (Cuban Fried Steak) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bistec De Palomilla (Cuban Fried Steak) Recipe Recipe

Name: Bistec De Palomilla (Cuban Fried Steak) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 x Top round steaks, 4 to 6 ounces each; 2 x Cloves garlic, finely minced Juice of 2 limes Salt and freshly grnd black pepper to taste; 3 x To 4 Tbsp. pure Spanish extra virgin olive oil or possibly salted butter; 1 med Onion, finely minced by hand; 3 Tbsp. Fresh parsley, finely minced by hand; 1 lb The steaks on both sides, using a mallet, till 1/4-inch

Bistec De Palomilla (Cuban Fried Steak) Recipe – a delicious recipe with garlic, olive oil, Onion, Fresh parsley, both sides. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 x Top round steaks, 4 to 6 ounces each
2 x Cloves garlic, finely minced Juice of 2 limes Salt and freshly grnd black pepper to taste
3 x To 4 Tbsp. pure Spanish extra virgin olive oil or possibly salted butter
1 med Onion, finely minced by hand
3 Tbsp. Fresh parsley, finely minced by hand
1 lb The steaks on both sides, using a mallet, till 1/4-inch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1465 kcal
Category
Meat & Poultry

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Bistec De Palomilla (Cuban Fried Steak) Recipe

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