How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bisquick Cornmeal Cake?

You need 7 ingredients. The key ingredients include: 2 c. Bisquick, 1 c. milk, 4 Tbsp. yellow cornmeal, 1 c. sugar, and more.

Is Bisquick Cornmeal Cake suitable as baking & desserts?

Yes, Bisquick Cornmeal Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bisquick Cornmeal Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bisquick Cornmeal Cake Recipe

Name: Bisquick Cornmeal Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Bisquick; 1 c. milk; 4 Tbsp. yellow cornmeal; 1 c. sugar; 2 eggs; 1/2 tsp. baking powder; 1 block butter

Bisquick Cornmeal Cake – a delicious recipe with Bisquick, milk, yellow cornmeal, sugar, eggs, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. Bisquick
1 c. milk
4 Tbsp. yellow cornmeal
1 c. sugar
2 eggs
1/2 tsp. baking powder
1 block butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
533 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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