bison avocado burgers

1. 1

   roll and flatten meat

2. 2

   put on a grill until u would like your meat to be.

3. 3

   ( I like mine medium rare)

4. 4

   cut onion, and lettuce

5. 5

   once the burgers are cooked toast the buns after you butter them

6. 6

   put burgers, onion, lettuce, mayo, and guacamole on the buns and other topping that you like.

7. 7

   Enjoy

* Per serving · 4 servings · Values may vary.

No additional tips available.